Gaijin – (in Japan) a foreigner. Often a term of derision or contempt.

Gaijin cuisine – a celebration of cultural diversity through Japanese traditions, techniques and love for the ingredient with a respectful disregard for the rules of regular convention. 

101 Gowrie is run by Alex Haupt (Young chef of the year 2021 Michelin guide). Alex uses his multi-cultural upbringing to project an experience specific to representing himself, his tastes, beliefs and interests.

We offer a tasting menu inspired by Alex’s upbringing and heritage. You can always find the latest version of our menu here. Please reach out to us with any inquiries regarding allergies and dietary requirements prior to your reservation. We work with a single seating format with a selection of arrival times. It is essential to make a reservation.